While soda has long been the traditional companion to pizza, juice enthusiasts know that the right pairing can elevate the dining experience. At Crust & Ember Pizzeria, we’ve partnered with local experts to craft juice suggestions that align with our menu perfectly. Whether you’re dining in our venue or grabbing takeout, these ideas will help you select the ideal juice for your preferred pizza style.
Classic Margherita: Tomato Basil Juice or Pomegranate Blend
The simplicity of a Margherita—fresh tomatoes, mozzarella, and basil—calls for a juice that won’t overpower the delicate flavors. A homemade tomato basil juice provides bright acidity that mirrors the tomatoes while offering enough structure to complement the cheese. Alternatively, a light-bodied pomegranate blend introduces elegant red fruit notes that amplify the tomatoes’ sweetness and harmonize with the herbaceous basil.
Our specific recommendation: We enjoy pairing our Margherita with our signature Tomato Basil Cooler or, for something sweeter, a locally sourced Pomegranate Blueberry blend.
Pepperoni and Meat Lovers: Spiced Cherry or Blackcurrant
Pizzas loaded with cured meats like pepperoni, sausage, or prosciutto deserve juices with body and spice to match their bold flavors. Spiced cherry juice, with its jammy fruit character and peppery finish, pairs beautifully with the saltiness and spice of meat toppings. As an alternative, try blackcurrant juice, which offers rustic dark fruit flavors and a pleasantly tart finish that cuts through the richness of the meats.
Our specific recommendation: Our guests especially enjoy our house-made Spiced Cherry Elixir or Organic Blackcurrant Supreme with our Meat Feast pizza.
Mushroom and Truffle: Beetroot or Forest Berry
The earthy, umami-rich flavors of mushrooms and truffles call for juices with similar notes. Beetroot juice offers subtle earthy aromas that beautifully complement fungi flavors. Its natural sweetness helps balance the richness. A forest berry blend also works wonderfully, as it develops complex berry notes that mirror the earthiness of the pizza.
Our specific recommendation: Try our Wild Mushroom pizza with Cold-Pressed Beetroot Juice or Wild Forest Berry Medley.
Seafood Pizza: Citrus Splash or Sea Buckthorn
For pizzas featuring prawns, clams, or other seafood, crisp juices with mineral notes are ideal companions. A citrus blend offers refreshing qualities that enhance seafood flavors, along with bright notes that brighten the overall experience. Sea buckthorn juice is another excellent choice, with its high acidity, tropical character, and a subtle tartness that won’t overwhelm delicate seafood.
Our specific recommendation: Our Mediterranean Seafood pizza pairs beautifully with our Citrus Splash or Organic Sea Buckthorn Nectar.
Vegetable Supreme: Green Detox or Cucumber Melon
Vegetable-topped pizzas offer a medley of flavors that benefit from versatile, herb-forward juices. A green detox juice with spinach, celery, and apple echoes and enhances the flavors of bell peppers, artichokes, and other vegetables. Cucumber melon juice provides subtle freshness and light body that supports various vegetable textures without overpowering them.
Our specific recommendation: Our Garden Harvest pizza finds perfect harmony with Daily Green Detox or Chilled Cucumber Melon Refresh.
Four Cheese Pizza: Creamy Almond or Sparkling Apple
The richness of a four-cheese pizza calls for either a complementary or contrasting approach. A creamy almond milk offers nutty notes that enhance the cheese blend. For contrast, try a sparkling apple juice—its effervescence and acidity cut through the richness, while its fruity character provides a pleasant counterpoint to the savory cheeses.
Our specific recommendation: Our Quattro Formaggi pizza pairs wonderfully with Vanilla Almond Milk or Sparkling Apple Crisp.
Spicy Pizzas: Mango Lassi or Ginger Turmeric
When dealing with pizzas featuring chili flakes, spicy sausage, or hot honey, creamy or spicy juices offer welcome relief. Mango lassi cools the palate with its creamy texture between bites. Ginger turmeric juice also stands up well to spice while offering intriguing flavor contrast and anti-inflammatory benefits.
Our specific recommendation: Our Spicy Diavola pizza finds its match in Homemade Mango Lassi or Firefly Ginger Turmeric Boost.
Dessert Pizza: Berry Smoothie or Chocolate Almond
For those adventurous enough to try our Nutella and fruit dessert pizzas, sweet juices are essential. Mixed berry smoothies complement fruit-topped dessert pizzas, while chocolate almond milk makes a divine pairing with chocolate-hazelnut variations. The key is ensuring the drink is at least as sweet as the dessert.
Our specific recommendation: Our Nutella and Strawberry Dessert Pizza pairs wonderfully with Triple Berry Blast or Dark Chocolate Almond Milk.
Tips for Pizza and Juice Pairing
- Consider the dominant flavor on the pizza, not just the crust or sauce
- High-acid juices generally work well with tomato-based pizzas due to the tomatoes’ natural acidity
- Sparkling juices are versatile choices that suit almost any pizza
- Feel free to experiment—some surprising pairings create the most memorable moments
At Crust & Ember Pizzeria, we’ve expanded our juice list to include many of these recommended pairings. Our staff is always happy to suggest the perfect juice for your pizza choice. We also offer juice flight options that let you sample three different juices alongside your meal.
Remember, while these guidelines can steer you toward harmonious pairings, personal preference always wins. The best juice to pair with your pizza is the one you enjoy drinking!